We love Mexican food! And surely also to you, that’s why you have come here to see the recipe for Mexican enchiladas … Let’s start by saying that although they are famous as a typical Mexican dish, although it is very popular in other Central American countries.
In a frying pan, fry the ground chicken together with the potatoes previously chopped into small pieces
Add 1 cup of water to cook the chicken and soften the potatoes
Then we add mustard, mayonnaise and black sauce to the chicken, at the same time we season
We prepare the dough, with achiote, seasoning and half a cup of water and mix
We pat the dough and put it to fry
Once fried, fill them with the chicken, the pickle, beans, sauce, cheese and that’s it
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