PREP TIME
10 Min
COOKING TIME
40 Min
TOTAL TIME
50 Min
SERVING
2 Servings
Cheese Stuffed Potato
Potato fillings are a typical homemade meal that can not be missing in Salvadoran cuisine, it is not complicated and can be done in just a few minutes, the main ingredients are potato, cheese and tomato sauce.
PREP TIME
10 Min
COOKING TIME
40 Min
TOTAL TIME
50 Min
SERVING
10 Min
Ingredients
-
Tomato Sauce Ranchero Style LEARN MORE -
Special Cheese for Pupusas LEARN MORE
- 1 Rio Grande Ranchera Sauce
- 5 Potatoes
- 1 bag of Mozzarella Cheese
- Oil
- Consomme
Cooking Instructions
Step 1
Boil the potatoes for 30 minutes
Step 2
Beat two eggs
Step 3
Cook the ranchero sauce with half a cup of water
Step 4
Split the potatoes in half and fill them with cheese
Step 5
Put the oil to heat
Step 6
Dip the potatoes in egg and fry them
Step 7
When serving add Rio Grande ranchera sauce. Ready!
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