PREP TIME
25 Min
COOKING TIME
20 Min
TOTAL TIME
50 Min
SERVING
4 Servings
Fried Cassava Cakes
Prepare exquisite striped cassava cakes, a delicacy from the countries of Central America, you can accompany with cream dressing an exquisite and quick to prepare.
PREP TIME
25 Min
COOKING TIME
20 Min
TOTAL TIME
50 Min
SERVING
25 Min
Ingredients
-
Frozen Yucca LEARN MORE
-
Catracha Dairy Cream LEARN MORE
- 1 bag of Yucca
- 1 egg
- Chives to taste
- Half a cup of Cream
- Half a cup of Cream
- Oil enough to fry the cakes
- Salt to taste
- Consommé to taste
- Sugar to taste
Cooking Instructions
Step 1
We scratch the yucca
Step 2
We beat the egg
Step 3
We add the egg to the striped yucca, we put 1 tablespoon of butter, sugar and salt
Step 4
We stir and add cream
Step 5
We heat the oil
Step 6
We make the pancakes and fry them
Step 7
Chop the chives and mix them with the cream
Step 8
We serve. Ready!
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