Flavors that you will love! Salvadoran product made from tender corn kernels, stuffed with cheese and wrapped in tuza or corn leaf enjoy its delicious flavor along with broken eggs, cheese, avocado sauce and fresh cheese, a full breakfast for your family.
In a bain-marie, heat the humitas tamales
Fry a broken egg to taste
Serve the tamales on a plate and on the tamales put the egg and add the guacamole sauce.
We accompany the dish with avocado, cheese and cilantro to taste.
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